with "botifarró" (black sausage from Mallorca) and panko (6 units)

with soja, wakame and sweet chili (8 units)

with kimchee sauce and lime

with "sobrasada spice" fries, honey and zucchini

with red beans, sweet chili, cheese and guacamole

with pulled pork, sweet chili, cheese and guacamole

croquettes, cheese, spanish ham, squid, bread with tomato, and fries with sauces (it is for two pers.)